What is one of the responsibilities of a nursing assistant (NA)?

What is one of the responsibilities of a nursing assistant (NA)?

• A. Administer medications
• B. Feed and bathe patients
• C. Prepare patients for surgery
• D. Manage food service systems

Answer: (B)

Feeding and bathing patients is a fundamental responsibility of a nursing assistant (NA). This role is critical in providing direct patient care, as nursing assistants assist individuals with activities of daily living (ADLs) that they may struggle with due to health conditions, age, or disabilities. By helping patients with feeding, bathing, dressing, and personal hygiene, nursing assistants play a significant role in maintaining the dignity and comfort of those in their care. In the health care setting, nursing assistants often work under the supervision of registered nurses (RNs) or licensed practical nurses (LPNs), focusing on hands-on patient care. This makes their involvement in basic care tasks essential to the overall well-being and recovery of patients. In contrast to the other responsibilities mentioned, administering medications, preparing patients for surgery, and managing food service systems typically require advanced training or specific qualifications that are beyond the scope of a nursing assistant's duties. These tasks are generally reserved for licensed health care professionals who have the necessary education and credentials to ensure patient safety and care standards are met.

Feeding and bathing patients is a fundamental responsibility of a nursing assistant (NA). This role is critical in providing direct patient care, as nursing assistants assist individuals with activities of daily living (ADLs) that they may struggle with due to health conditions, age, or disabilities. By helping patients with feeding, bathing, dressing, and personal hygiene, nursing assistants play a significant role in maintaining the dignity and comfort of those in their care.

In the health care setting, nursing assistants often work under the supervision of registered nurses (RNs) or licensed practical nurses (LPNs), focusing on hands-on patient care. This makes their involvement in basic care tasks essential to the overall well-being and recovery of patients.

In contrast to the other responsibilities mentioned, administering medications, preparing patients for surgery, and managing food service systems typically require advanced training or specific qualifications that are beyond the scope of a nursing assistant's duties. These tasks are generally reserved for licensed health care professionals who have the necessary education and credentials to ensure patient safety and care standards are met.